Hoisin Chicken Stir-Fry with Rice
An aromatic Chinese stir-fry of hoisin, chicken and crisp, wok tossed vegetables served on a bed of jasmine rice. Add some fresh chilli if you can handle the heat and enjoy with a glass of Grub Cub White.
Out of stock
Asparagus, Baby Corn, Bok Choy, Broccoli, Carrot, Cauliflower, Chicken, Chili Paste, Cumin, Eggplant, Garlic, Ginger, Green Beans, Hoisin, Onion, Plum Sauce, Shaoxing Wine, Soy Sauce
Dairy Free, Gluten Free
Allow product to defrost in fridge for at least 24 hours. Microwave for approximately 2 minutes until hot. Microwave times may vary
Keep frozen below -18?C